Comments on: Alice Waters and Chez Panisse http://www.francescav.com/2008/05/alice_waters-chez_panisse/ FrancescaV.com Diario di cucina e fantasia Sun, 12 Oct 2008 07:59:58 +0000 http://wordpress.org/?v=2.6.2 By: Simona http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-12092 Simona Sun, 30 Nov 2003 00:00:00 +0000 http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-12092 Thanks Lisa. I read a review of that book: I will send it to you. Thanks Lisa. I read a review of that book: I will send it to you.

]]> By: Lisa http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-12055 Lisa Fri, 30 Nov 2007 00:00:00 +0000 http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-12055 Wonderful review, and photos, Simona. Congrats on your first one! As I just coincidentally mentioned to you, I'm about to start reading the (somewhat) recently published bio of Waters; can't wait to start it. She was truly a pioneer. Your meals at the cafe are making me so hungry! Wonderful review, and photos, Simona. Congrats on your first one! As I just coincidentally mentioned to you, I’m about to start reading the (somewhat) recently published bio of Waters; can’t wait to start it. She was truly a pioneer.

Your meals at the cafe are making me so hungry!

]]> By: Simona http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11969 Simona Tue, 30 Nov 2004 00:00:00 +0000 http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11969 You are welcome, Susan, and I totally agree with you: composing your dinner is part of the fun. You are welcome, Susan, and I totally agree with you: composing your dinner is part of the fun.

]]> By: Susan http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11965 Susan Thu, 30 Nov 2000 00:00:00 +0000 http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11965 So very 70s sensibilities and sensitivities. Refreshing that it's never gone out of style despite many changes in the industry throughout the decades. I would pass on the pre-fixe menu downstairs in favor of the café. Part of the fun is in the choosing. Thanks for showing us a peek, Simona! So very 70s sensibilities and sensitivities. Refreshing that it’s never gone out of style despite many changes in the industry throughout the decades. I would pass on the pre-fixe menu downstairs in favor of the café. Part of the fun is in the choosing. Thanks for showing us a peek, Simona!

]]> By: Simona http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11957 Simona Sun, 30 Nov 2008 00:00:00 +0000 http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11957 Grazie a tutte per le parole di apprezzamento davvero lusinghiere. Mi fa piacere che abbiate trovato l'articolo interessante e magari utile in un futuro piu' o meno vicino. Thanks Bee for your kind words. She is indeed an inspiration. I would like to meet her in person one day. Grazie a tutte per le parole di apprezzamento davvero lusinghiere. Mi fa piacere che abbiate trovato l’articolo interessante e magari utile in un futuro piu’ o meno vicino.

Thanks Bee for your kind words. She is indeed an inspiration. I would like to meet her in person one day.

]]> By: bee http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11954 bee Tue, 30 Nov 2004 00:00:00 +0000 http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11954 that was a wonderful read, dear simona. alice waters is an inspiration. she loves her ingredients and treats them with respect. her roasted squash and asiago pizza is legendary. that was a wonderful read, dear simona. alice waters is an inspiration. she loves her ingredients and treats them with respect. her roasted squash and asiago pizza is legendary.

]]> By: lenny http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11953 lenny Tue, 30 Nov 2004 00:00:00 +0000 http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11953 Brava Simona, per questo reportage del gusto, detagliato, ben curato e preciso che ci consente di ampliare i nostri orizzonti, conoscendo uno scorcio culinario californiano molto interessante! A presto Brava Simona, per questo reportage del gusto, detagliato, ben curato e preciso che ci consente di ampliare i nostri orizzonti, conoscendo uno scorcio culinario californiano molto interessante!
A presto

]]> By: FrancescaV http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11951 FrancescaV Sat, 30 Nov 2002 00:00:00 +0000 http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11951 sono d'accordo con <b>Elvira</b>, l'articolo è veramente interessante e ben scritto.E ci dà la possibilità di conoscere un posto unico per la cura e l'amore verso gli ingredienti e i piatti serviti. Un messaggio sereno e gioioso verso il cibo e la cucina. Brava Simona :-) sono d’accordo con Elvira, l’articolo è veramente interessante e ben scritto.E ci dà la possibilità di conoscere un posto unico per la cura e l’amore verso gli ingredienti e i piatti serviti. Un messaggio sereno e gioioso verso il cibo e la cucina. Brava Simona :-)

]]> By: Elvira http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11945 Elvira Tue, 30 Nov 2010 00:00:00 +0000 http://www.francescav.com/2008/05/alice_waters-chez_panisse/#comment-11945 Che posto straordinario deve essere Chez Panisse!! Complimenti per l'articolo,,molto interessante, anche se purtroppo non ho in progetto un viaggio in California, sigh....... Che posto straordinario deve essere Chez Panisse!!
Complimenti per l’articolo,,molto interessante, anche se purtroppo non ho in progetto un viaggio in California, sigh…….

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