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	<title>FrancescaV &#187; Chimica in cucina</title>
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		<title>Lieviti e lievitazione</title>
		<link>http://www.francescav.com/2010/12/lieviti-lievitazione/</link>
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		<pubDate>Fri, 10 Dec 2010 14:44:46 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Chimica in cucina]]></category>
		<category><![CDATA[Cucina consapevole]]></category>
		<category><![CDATA[Dolci]]></category>
		<category><![CDATA[Ingredienti e Prodotti]]></category>
		<category><![CDATA[Pane e pizza]]></category>
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		<description><![CDATA[Vuoi saperne di più di lieviti e lievitazione, di come funzionano e come padroneggiarli? Questo è l'articolo per te, con le specifiche di ogni lievito.]]></description>
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		<title>Glucosio per gelati cremosi</title>
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		<pubDate>Tue, 31 Aug 2010 09:17:02 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Chimica in cucina]]></category>
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		<category><![CDATA[Dolci]]></category>
		<category><![CDATA[Ingredienti e Prodotti]]></category>
		<category><![CDATA[Robot e utensili da cucina]]></category>
		<category><![CDATA[gelatiera]]></category>
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		<description><![CDATA[Il glucosio aiuta a rendere cremosi gelati, robetti, granite e mousse. Scopriamo il perchè.]]></description>
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		<title>Le buone cose naturali&#8230; o artificiali?</title>
		<link>http://www.francescav.com/2010/07/naturale-artificiale/</link>
		<comments>http://www.francescav.com/2010/07/naturale-artificiale/#comments</comments>
		<pubDate>Mon, 05 Jul 2010 10:17:03 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Chimica in cucina]]></category>
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		<category><![CDATA[artificiale]]></category>
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		<description><![CDATA[Quali sono le cose naturali e quali quelle artificiali? Cerchiamo di capirne di più.]]></description>
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		<slash:comments>36</slash:comments>
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		<title>Chimica in cucina</title>
		<link>http://www.francescav.com/2010/04/chimica-cucina/</link>
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		<pubDate>Fri, 16 Apr 2010 08:10:53 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Chimica in cucina]]></category>
		<category><![CDATA[Eventi e notizie]]></category>
		<category><![CDATA[Ingredienti e Prodotti]]></category>
		<category><![CDATA[Letture]]></category>

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		<description><![CDATA[Cosa c'entrano la chimica e la cucina? Da oggi lo scopriremo insieme su FrancescaV :-)]]></description>
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