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	<title>FrancescaV &#187; Ricette veloci</title>
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	<link>http://www.francescav.com</link>
	<description>FrancescaV.com Diario di cucina e fantasia</description>
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		<item>
		<title>Insalata invernale con pollo</title>
		<link>http://www.francescav.com/2012/02/insalata-invernale-pollo/</link>
		<comments>http://www.francescav.com/2012/02/insalata-invernale-pollo/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 14:40:14 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Contorni e verdure]]></category>
		<category><![CDATA[Piatti unici]]></category>
		<category><![CDATA[Ricette leggere]]></category>
		<category><![CDATA[Ricette veloci]]></category>
		<category><![CDATA[insalata]]></category>
		<category><![CDATA[insalata di pollo]]></category>
		<category><![CDATA[insalata invernale]]></category>

		<guid isPermaLink="false">http://www.francescav.com/?p=7166</guid>
		<description><![CDATA[Un'insalata invernale di riciclo composta da finocchio, topinambur, erbette fresche, petto di pollo e limone.]]></description>
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		<slash:comments>15</slash:comments>
		</item>
		<item>
		<title>Il sugo finto</title>
		<link>http://www.francescav.com/2012/01/sugo-finto/</link>
		<comments>http://www.francescav.com/2012/01/sugo-finto/#comments</comments>
		<pubDate>Fri, 20 Jan 2012 07:37:35 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Primi]]></category>
		<category><![CDATA[Ricette veloci]]></category>
		<category><![CDATA[Vegetariane]]></category>
		<category><![CDATA[sugo al pomodoro]]></category>
		<category><![CDATA[sugo finto]]></category>

		<guid isPermaLink="false">http://www.francescav.com/?p=7141</guid>
		<description><![CDATA[Il sugo finto è un sugo al pomodoro con tante verdure di soffritto, a ricordare il suo cugino più ricco che è il sugo al ragù.]]></description>
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		<slash:comments>24</slash:comments>
		</item>
		<item>
		<title>Contorno: verza con le mele</title>
		<link>http://www.francescav.com/2012/01/verza-con-le-mele/</link>
		<comments>http://www.francescav.com/2012/01/verza-con-le-mele/#comments</comments>
		<pubDate>Thu, 19 Jan 2012 07:14:51 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Contorni e verdure]]></category>
		<category><![CDATA[Ricette veloci]]></category>
		<category><![CDATA[Vegetariane]]></category>
		<category><![CDATA[contorno di verza]]></category>
		<category><![CDATA[mele]]></category>
		<category><![CDATA[verza]]></category>

		<guid isPermaLink="false">http://www.francescav.com/?p=7134</guid>
		<description><![CDATA[La verza brasata con le mele e le cipolle rappresenta un ottimo e veloce contorno, dal sapore piacevolmente agrodolce, da provare.]]></description>
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		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Mini tortini morbidi al cioccolato speziatissimi</title>
		<link>http://www.francescav.com/2011/12/tortini-cioccolato-speziati/</link>
		<comments>http://www.francescav.com/2011/12/tortini-cioccolato-speziati/#comments</comments>
		<pubDate>Tue, 20 Dec 2011 08:29:59 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Dolci]]></category>
		<category><![CDATA[Ricette di Natale]]></category>
		<category><![CDATA[Ricette veloci]]></category>
		<category><![CDATA[tortini al cioccolato]]></category>
		<category><![CDATA[tortini al cioccolato fondente]]></category>
		<category><![CDATA[tortini morbidi al cioccolato]]></category>

		<guid isPermaLink="false">http://www.francescav.com/?p=7089</guid>
		<description><![CDATA[Facilissimi e golosissimi, i mini tortini fondenti al cioccolato sapranno conquistarvi con il loro sapore speziato. Sarà difficile resistergli!]]></description>
		<wfw:commentRss>http://www.francescav.com/2011/12/tortini-cioccolato-speziati/feed/</wfw:commentRss>
		<slash:comments>17</slash:comments>
		</item>
		<item>
		<title>Gelatina all&#8217;arancia (con agar agar)</title>
		<link>http://www.francescav.com/2011/12/gelatina-arancia/</link>
		<comments>http://www.francescav.com/2011/12/gelatina-arancia/#comments</comments>
		<pubDate>Tue, 13 Dec 2011 07:43:35 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Dolci]]></category>
		<category><![CDATA[Ingredienti e Prodotti]]></category>
		<category><![CDATA[Ricette di Natale]]></category>
		<category><![CDATA[Ricette leggere]]></category>
		<category><![CDATA[Ricette veloci]]></category>
		<category><![CDATA[Vegetariane]]></category>
		<category><![CDATA[agar agar]]></category>
		<category><![CDATA[gelatina]]></category>
		<category><![CDATA[gelatina con agar agar]]></category>
		<category><![CDATA[gelatina di arance]]></category>

		<guid isPermaLink="false">http://www.francescav.com/?p=6992</guid>
		<description><![CDATA[La gelatina di arance sarà un perfetto accompagnamento per carni bianche e formaggi, o un fine pasto agrumato e leggero. A Natale non può mancare!]]></description>
		<wfw:commentRss>http://www.francescav.com/2011/12/gelatina-arancia/feed/</wfw:commentRss>
		<slash:comments>24</slash:comments>
		</item>
		<item>
		<title>Pasta zucca e noci al rosmarino</title>
		<link>http://www.francescav.com/2011/12/pasta-zucca-noci/</link>
		<comments>http://www.francescav.com/2011/12/pasta-zucca-noci/#comments</comments>
		<pubDate>Tue, 06 Dec 2011 06:36:24 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Primi]]></category>
		<category><![CDATA[Ricette leggere]]></category>
		<category><![CDATA[Ricette veloci]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pasta con la zucca]]></category>
		<category><![CDATA[pasta zucca e noci]]></category>

		<guid isPermaLink="false">http://www.francescav.com/?p=6956</guid>
		<description><![CDATA[La pasta alla zucca e noci profumata al rosmarino si preparare velocemente nel tempo di cottura della pasta. Un mix di sapori invernali ben equilibrati.]]></description>
		<wfw:commentRss>http://www.francescav.com/2011/12/pasta-zucca-noci/feed/</wfw:commentRss>
		<slash:comments>19</slash:comments>
		</item>
		<item>
		<title>Crackers friabilissimi al farro e avena</title>
		<link>http://www.francescav.com/2011/12/crackers-farro-avena/</link>
		<comments>http://www.francescav.com/2011/12/crackers-farro-avena/#comments</comments>
		<pubDate>Mon, 05 Dec 2011 07:16:23 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Pane e pizza]]></category>
		<category><![CDATA[Pani veloci]]></category>
		<category><![CDATA[Ricette veloci]]></category>
		<category><![CDATA[avena]]></category>
		<category><![CDATA[crackers]]></category>
		<category><![CDATA[crackers avena]]></category>
		<category><![CDATA[crackers farro]]></category>
		<category><![CDATA[farro]]></category>

		<guid isPermaLink="false">http://www.francescav.com/?p=6945</guid>
		<description><![CDATA[Crackers fraibilissimi al farro e avena, molto semplici da preparare, perfetti da mangiare soli o per accompagnare un aperitivo.]]></description>
		<wfw:commentRss>http://www.francescav.com/2011/12/crackers-farro-avena/feed/</wfw:commentRss>
		<slash:comments>17</slash:comments>
		</item>
		<item>
		<title>Biscotti salati alla zucca</title>
		<link>http://www.francescav.com/2011/11/biscotti-salati-zucca/</link>
		<comments>http://www.francescav.com/2011/11/biscotti-salati-zucca/#comments</comments>
		<pubDate>Tue, 15 Nov 2011 09:46:11 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Antipasti]]></category>
		<category><![CDATA[Ricette leggere]]></category>
		<category><![CDATA[Ricette veloci]]></category>
		<category><![CDATA[Vegetariane]]></category>
		<category><![CDATA[biscotti alla zucca]]></category>
		<category><![CDATA[biscotti salati]]></category>
		<category><![CDATA[biscotti salati alla zucca]]></category>

		<guid isPermaLink="false">http://www.francescav.com/?p=6839</guid>
		<description><![CDATA[Biscotti salati alla zucca veloci da preparare, perfetti per accompagnare salumi e formaggi durante l'aperitivo.]]></description>
		<wfw:commentRss>http://www.francescav.com/2011/11/biscotti-salati-zucca/feed/</wfw:commentRss>
		<slash:comments>27</slash:comments>
		</item>
		<item>
		<title>Muffin speziati alle pere</title>
		<link>http://www.francescav.com/2011/11/muffin-speziati-pere/</link>
		<comments>http://www.francescav.com/2011/11/muffin-speziati-pere/#comments</comments>
		<pubDate>Sun, 06 Nov 2011 09:19:48 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Dolci]]></category>
		<category><![CDATA[Ricette leggere]]></category>
		<category><![CDATA[Ricette veloci]]></category>
		<category><![CDATA[muffin]]></category>
		<category><![CDATA[muffin alle pere]]></category>
		<category><![CDATA[muffin speziati]]></category>
		<category><![CDATA[muffin speziati alle pere]]></category>
		<category><![CDATA[pere]]></category>

		<guid isPermaLink="false">http://www.francescav.com/?p=6782</guid>
		<description><![CDATA[Muffin alle pere speziati di cannella e zenzero in polvere, con l'utilizzo di farine nobili, come quella di kamut e del farro integrale dell'Alta Provenza.]]></description>
		<wfw:commentRss>http://www.francescav.com/2011/11/muffin-speziati-pere/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Carbonara ai funghi</title>
		<link>http://www.francescav.com/2011/10/pasta-carbonara-funghi/</link>
		<comments>http://www.francescav.com/2011/10/pasta-carbonara-funghi/#comments</comments>
		<pubDate>Sun, 30 Oct 2011 08:51:34 +0000</pubDate>
		<dc:creator>FrancescaV</dc:creator>
				<category><![CDATA[Primi]]></category>
		<category><![CDATA[Ricette veloci]]></category>
		<category><![CDATA[carbonara]]></category>
		<category><![CDATA[funghi]]></category>
		<category><![CDATA[pasta ai funghi]]></category>
		<category><![CDATA[pasta alla carbonara]]></category>

		<guid isPermaLink="false">http://www.francescav.com/?p=6748</guid>
		<description><![CDATA[Una pasta alla carbonara un po' speciale, con la variante dei funghi selvaggi, per regalare al piatto un profumo di bosco d'autunno.]]></description>
		<wfw:commentRss>http://www.francescav.com/2011/10/pasta-carbonara-funghi/feed/</wfw:commentRss>
		<slash:comments>14</slash:comments>
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